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 | | | | All Natural Bakery
All Natural Bakery Ltd, P O Box 222, Bury St Edmunds, Suffolk IP28 6EE
Tel: 08708 030263
Email: sales@allnaturalbakery.co.uk
ALL NATURAL bread is completely natural, made in the traditional way: no colours, flavourings, emulsifiers, preservatives or other so-called bread “improvers”. Our sourdough breads are made with our own sourdough starters which we have been using for many years. Wholesale only.
CERTIFIED ORGANIC. The ALL NATURAL range of Sourdough Speciality Breads is certified organic by the Biodynamic Agricultural Association BDAA (UK6) Certificate No. 413.
We are proud to be able to offer you some breads in biodynamic quality, sold with the DEMETER trademark.
Visit the website for a list of stockists in East Anglia.
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| | | Angel's Cafe
8 Chiswick Avenue, Mildenhall, Suffolk. IP28 7AY
Tel: 01638 714646
Internet Cafe - easy and fast internet access in a friendly atmosphere. Cafe food and drink available all day.
Corporate buffets catered from £5.00, please contact us for further information.
Delivery service (local) available.
Open: Mon-Fri 7am-4pm, Sat 9am-3pm
Internet access £1.00 for 15mins/£3 for 1 hour | | |
| | | | | Bhajiman
Email: info@bhajiman.co.uk
Tel: 01953 498 436.
Using our knowledge, experience and the finest quality ingredients we have created a fast, simple, economical approach to Indian cuisine.
Hand blended with gram flour using specially selected spices, with the ‘Easy Mix’ you can quickly prepare authentic, tasty Indian snacks anytime.
Make in minutes for a delicious light lunch or serve with dips as a perfect appetizer to any Indian feast. Alternatively dish up these little snacks at a party or BBQ - the magic taste of the easy mix will add spice to any occasion!
Share the Bhajiman passion for authentic Indian cuisine without the fuss!
The Easy Vegetable Pakora Mix (Tempura)
The Vegetable Pakora/Tempura ‘Easy Mix’
These will enable you to cook fresh, authentic, delicious Indian snacks anytime. Specially selected spices have been hand blended with gram flour, which when mixed with Vegetable creates a superb Eastern treat.
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| | | | | Bluebell Woods Wild Venison
2 Rose Cottage, The Common, Somerleyton, Suffolk. NR32 5QJ
Tel: 01502 733501 Mobile 07771 990585
Email: mark@wilddeer.co.uk
Award Winning Wild Venison
Roasting Joints, loins, diced venison, steak and selected venison cuts.
Check website for online ordering or visit us at a local farmers market. Open by prior arrangement, wholesale and retail.
Image supplied by Bluebell Woods Wild Venison : Loin of wild venison wrapped in British streaky bacon and available via www.wildvenison.co.uk
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| | | | | BTP Member- Christmas Hill Farm Shop
Christmas Hill Farm Shop, Station Road, Lakenheath, Suffolk, IP27 9AB
Tel: 01842 861144
Email: farmshop@christmashill.co.uk
The acquisition of Chirstmas Hill Farm gave one Suffolk family the chance to combine all their interests in Nature Conservation, their love of wildlife and the countryside and, in particular, protecting Rare Breeds of British sheep and cows.
The shop sells a first-class variety of meat including their own Christmas Hill Rare Breed beef and lamb, local pork, chicken, game and much more. Some rarer types are only available at certain times - feel free to call if you wish to know when you favourite breed is available.
As well as the meat we sell a range of produce from great preserves and chutneys to some wonderful local ice-cream. Also, some exciting examples of local produce are featured. We have visited the suppliers and tasted what they have to offer (the perks of the job!) to ensure that we only stock the very best of the local area.
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| | | BTP Member- Elveden Estate Shops and Cafe Restaurant
Elveden Estate and Farms, Estate Shops, Café Restaurant, Elveden, Thetford, Norfolk, IP24 3TJ
Tel: 01842 898068 Fax: 01842 898 065
Email: estate.shop@elveden.com
Open all year.
Buy fresh, local and seasonal produce, wine and gifts from the estate shops. Dine in the Cafe Restaurant (open from breakfast through to dinner.) Relax in the Alfresco Courtyard, (with BBQ area and ice cream parlour)
Events throughout the year, including the Elveden Christmas Experience in December.
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| | | | | BTP Member- The English Whisky Co.
The English Whisky Co. St George's Distillery, Harling road, East Harling, Norwich, Norfolk NR16 2QW
Tel: 01953 717939
Fax: 01953 717949
St. George's Ditillery is a new distillery in Norfolk, now established as the first and only registered whisky distilling company in England
Situated on the banks of the river Thet, The English Whisky Co. has been developed as a result of one man's life long interest in Whisky and also in agriculture. James Nelstrop and his son Andrew have combined their expertise in this joint adventure. They were joined in September 2006 by Master Distiller Ian Henderson to start the distilling process. The distillery will be aiming to have some exquisite single malt ready for Christmas 2009. Until then there is plenty for visitors to see with tasting experiences, guided tours, conference facilities and much more.
Tour times: Monday – Sunday hourly between 10 - 4pm
Tour cost: £4.75 per person incl. tea or coffee
Groups of 10 or more must have a prearranged tour
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| | | BTP Member- The Leaping Hare Retaurant & Country Store
Wyken Hall, Wyken rd, Stanton, Bury St Edmunds, Suffolk, IP31 2DW
Tel: 01359 252372
Email: estate.office@wykenvineyards.co.uk
Fine wines, cafe and Restaurant, Country Store, Elizabeth Manor House (exterior only), herb garden, knot garden, kitchen garden, old roses and vineyard.
The restaurant is open for lunch every day from 12am until 2pm and on Friday and Saturday evenings from 7pm until 9pm. The café opens every day at 10.00am (9 a.m. on Saturdays) for breakfast or coffee and a bistro style menu is available in the café between 12 and 4.30pm.
Shop open all year (except Christmas-early Jan)
Gardens open Summer only.
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| | | Crown Vegetables
Trevor Sore, Marward House, Stock Corner Farm, Beck Row, Bury St Edmunds, Suffolk. IP28 8DW.
Tel: 01638 712779 Fax: 01638 712244
A family run business established 30 years, supplying fresh English Asparagus during May and June.
Also make natural handmade Noble Fir Christmas decorations available from December. | | |
| | | D.J. Barnard Butcher & Grazier
Mill House, Lower Road, Shropham, Attleborough, Norfolk. NR17 1EH
Tel: 01953 497018
Email: dbarnard@djbarnardmeats.co.uk
Winners of the EDP Norfolk Food Awards 2005
Best Butcher and Best Plough to Plate.
Suppliers of quality meat reared on own farm. Refridgerated delivery. Retail and catering trade welcome.
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| | | Dog & Partridge
Watton Road, East Wretham, Thetford, Norfolk IP24 1QS
Tel: 01953 497014
We are 'walker friendly' and 'dog friendly' - this is a traditional pub serving wholesome food and a variety of beers and real ales. There is a large Car Park and Beer Garden to the rear of the pub.
We open seven days a week from Noon
Food is served between Noon & 2.30pm and 5pm & 9pm. | | |
| | | Domini Quality Foods
Jane Capon, H.F. Capon & Sons, Village Farm, Market Weston, Suffolk. IP22 2NZ
Tel: 01359 221333
Email: jcapon@dominifoods.fsnet.co.uk
Organic mild, cream and butter from Domini Jersey cows. All sales made to order so please telephone or visit our stall at Wyken Farmers' Market every Saturday. | | |
| | | Eve's Apple Juice
Flint Farm, Brick Kiln Lane, South Lopham, Diss, Norfolk. IP22 2JS
Tel: 01379 687281
Email: elogsdail@btopenworld.com
Growers of soft fruits (strawberries, raspberries, apples etc.) picked and PYO. Apple juice available all year. Can deliver or buyer collects. Please telephone for orders. | | |
| | | F. L. Edge & Son Butchers
F. L. Edge & Son, Market Street, East Harling,
Norfolk. NR16 2AD
Tel: 01953 717203 Email: info@fledgeandson.co.uk
Traditional family butchers. Specialists in Norfolk poultry, beef, lamb and pork to the retails, catering trade and other outlets. Exciting range os sausages and bacon, hams and gammon. EEC License No. 5238.
Also sell Norfolk Herbs and herb blends. Online ordering now available.
Gluten and sugar free cakes and biscuits.
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| | | Frank A Aldridge - Timber Merchant
Timber Yard, Heath Road, Eccles, Quiddenham, Norwich, Norfolk. NR16 2PD.
Tel: 01953 887415
Suppliers of All English and Foreign Hardwoods, Softwoods, Veneers, Plywoods etc.
Logs sawn and kiln dried to customer requirements. House beams cut from Old Logs to customer requirements. | | |
| | | Great Grove Poultry
Whews Farm, Caston Road, Stow Bedon, Attleborough, Norfolk.
Tel: 01953 483216
Christmas poultry supplies. Fresh free range Turkeys and Geese (dry-plucked). Visit or telephone for further details. | | |
| | | Heritage Honey
Didlington Manor, Didlington, Thetford, Norfolk. IP26 5AT
Tel: 01842 878673 Fax: 01842 878671
Email: fionadickson@btinternet.com
Specialist honeys and bee products form hives situated in Breckland and Windsor, Richmond and Sandringham Royal Parks. Wholesale only. Min. order £200. | | |
| | | | | Iceni Brewery
3 Foulden Rd, Ickburgh, Mundford.
Tel: 01842 878922
Email: icenibrewe@aol.com
A chance to see the traditional brewing porcess & experience the sights & smells of real-ale, lager & stout production. Our friendly staff are always on hand to answer your questions; alternatively you can book a more detailed tour.
Demonstrations of our small-scale bottling line available. After your tour relax in our new hop garden or visit the brewery gift shop.
Open all year. Drop in visits are free. Tours available with beer tasting.
Look for Brown & White signs off A1065 between Brandon & Swaffham.
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| | | J.K's Hog Roast
12A Cedar Way, Brandon, Suffolk. IP27 0UY
Tel: 01842 812453 Mobile: 07946 206174
Email: info@jkhogroast.com
Professional, friendly, family run business, who specialise in outside catering, event & public functions, travelling throughout the UK.
Main line of food is the Hog Roast, slowly cooking fresh shoulder joints of pork. Served with sage & onion stuffing, apple sauce & crackling all in a fresh baked bun. Other foods include Jacket Potatoes, Hot Dogs, Burgers etc.
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| | | | | La Hogue Organic Farm & Shop
Chippenham, Nr. Newmarket, Suffolk. CB7 5PZ.
Tel: 01638 751128 Fax: 01638 552688
Email: info@lahogue.co.uk
Offering a vast range of home and locally produced fruit and vegetables and fresh meats. Delicatessen with over 60 different cheese and commercial kitchen producing home-made ready meals.
Les Routiers accredited.
Open: Tues-Fri 10am-7pm; Sat 10am-5.30pm; Sun 10am-4pm.
Closed Monday.
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| | | Longwood Organic Farm & Shop
Contact: Louise Unwin, Tuddenham St. Mary, Suffolk. IP28 6TB
Tel: 01638 717120
Range of organic pork and poultry with farm shop selling a variety of organic products.
Please telephone for opening times. | | |
| | | Mary Kemp's Farmhouse Kitchen- Hill House Farm
Hill House Farm, East Harling, Norwich, Norfolk, NR16 2LL
Tel/Fax: 01953 717228
Email: kemp@fastmail.net
Angus beef & specialist cookery courses. Check website for further details.
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| | | MidNorfolk Smoke House
Jubilee Hall Farm, Cranworth, Thetford, Norfolk. IP25 7SH.
Tel: 01362 820702
Email: info@midnorfolksmokehouse.co.uk
Winners of the EDP Best of Norfolk Award for Best Fishmonger 2005.
Selling delicious smoked Norfolk Duck breast, and fresh and smoked fish from the Norfolk & Suffolk coast.
Open: Mon-Fri 9am-6pm; Sat 9am-4pm
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| | | | | Narborough Trout Farm & Smokery
Narborough Trout and Coarse Lakes, Main Road, Narborough, Norfolk. PE32 1TE
Tel: 01760 338005
Email: narfish@supanet.com
Farm fresh Trout & Oak Smoked - Trout, Chicken, Duckling, Pate and Gift Platters prepared by hand.
Available on site or delivered to trade. B&B, fishing, lessons, tackle, corporate entertainment and nature walks.
Open: daily from 8.30am
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| | | Norfolk County Asparagus
Roudham Farm, Roudham, East Harling, Norfolk. NR16 2RJ
Tel: 01953 717126
Email: jolly@roudhamfarm.co.uk
'Source of the freshest handpicked asparagus'
Norfolk County Asparagus is cut daily by hand during April to June. It is available freshly cut from Roudham Farm, Norfolk or the London markets.
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| | | | | Norfolk's Finest Herbs
Home Farm, Riddlesworth, Norfolk. IP22 2TD
Tel: 01953 681075
Email: nfherbs@aol.com
A unique range of top quality home-grown air dried herbs and blends with no additives or colourings. Blended herbs available to use as dressing and marinades. | | |
| | | Nunns Farm Pork
Grange Farm, North Lopham, Norfolk. IP22 2LR
Tel: 01379 687296
Email: grangepigs@akitanet.co.uk
Assured Pork and Bacon direct from a local farm. Selling anything from a chop to a whole pig.
Please email or phone for orders/enquiries. | | |
| | | Orchard Free Range Eggs
36 The Street, Eriswell, Brandon, Suffolk. IP27 9BE
Tel/Fax: 01638 532307
Fresh eggs and local produce always available from the farm.
Open: 7 days a week.
We also supply retail outlets, hotels and catering establishments. | | |
| | | Orchid Apiaries
Contact: Mike Thurlow, The Old Rectory, Church Lane, Surlingham, Norfolk. NR14 7DF
Tel/Fax: 01508 538245
Email: tcon@quista.net
Delicious Honey collected from bees at Elveden and Cranwich Heath. | | |
| | | | | Organic Farming (Castle Acre) Ltd
Manor Farm, Castle Acre, King's Lynn, Norfolk. PE32 2BJ
Tel: 01760 755380 Fax: 01760 755548
Email: organicfarming@farmersweekly.net
Produce organic beef, lamb, poultry and vegetable, which we sell both retails and wholesale from the farm, by mail order and via boxes delivered locally.
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| | | Poppylot Farm Dairy
Contact: Jane Murray, Southery Road, Feltwell, Thetford, Norfolk. IP26 4EP
Tel/Fax: 01366 377334
Email: poppylotfarm@aol.com
Self-contained dairy producing award winning brie-style Norfolk White Lady and hard Wissington Cheese from ewes milk. | | |
| | | St. John's Farm Asparagus
Contact: Caroline Sanderson, St. John's Farm, Beachamwell, Norfolk. PE37 8BE
Tel: 01366 328244
Email: csanderson@tiscali.co.uk
Asparagus available mid-April to mid-June | | |
| | | | | The Brandon Brewery
76 High Street, Brandon, Suffolk IP27 AOU
Dennis Cooper Tel: 01842 878496 Mo: 07876 234689
Norfolk grown barley is renowned for it's excellence in malting and the production of fine ales.
The brewery is owned by Dennis Cooper. His aim is to offer a full product range that has something for everyone, based on traditional styles of strong pale ales, bitters, dark ales and stouts, including a variety of brews made from unique recipes that incorporate the best locally sourced ingredients.
TRY BEFORE YOU BUY
Brewery Open: Monday - Saturday 9.00am - 1.00 (or at other times by appointment)
We are happy to arrange visits for small groups, when there will be an opportunity to discuss brewing on a small scale in a craft brewery.
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| | | The Rushford Estate Asparagus
The Rushford Estate, Estate Office, Rushford, Thetford, Norfolk, IP24 2SF
Tel: 01842 753551 Fax: 01842 761120
Email: asparagus@rushfordestate.co.uk
The Rushford Estate lies in the unspoilt countryside on the Norfolk Suffolk border, near to the hamlet of Rusford.
The English asparagus season is a short six week period from early May to the end of June. Our asparagus is available to be bought directly from the pack house.
Our shop is open from 8.30am until 6pm weekdays and 9am until 2pm weekends. Blink and you'll miss it- make the most of the short English season.
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| | | Wayside Farm Shop
Beryl Warren, Stow Bedon, Attleborough, Norfolk. Situated on A1075.
Tel/Fax: 01953 483375
Specialising in home grown pork, gammon, sausages, dry cured smoked and green bacon. Fresh seasonal vegetables.
Open: Daily - Closed Sunday afternoons. | | |
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